Pizza/Movie Sustainable Cob style

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Date: Thursday Aug. 18th at 141 Bolinas Rd. 

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Please dress for spending the evening in the Backyard

Cost: $20 per person (includes pizza/speaker/movie)

Organic wine available by donation. 

Pizza and socializing will start around 6:30, 

Speaker/movie will start 7:30.

Pre-registration required communityed@sustainablefai​rfax.org. 

Join Sustainable Fairfax and natural builder/teacher/filmmaker,​ Miguel Elliott of Living Earth Structures as we show his film “Earth Building-Adobe is Alive”

Miguel led in the building of the snail shaped cob oven in our backyard. We invite to you to enjoy pizzas freshly cooked in this oven.

Miguel discovered natural building growing up in Petaluma, inspired by General Vallejo’s adobe structure there. He has traveled the world learning and teaching about natural building. His projects include building a nightclub out of cob in Chicago, a school in Argentina and locally, he is the sculptor of Lydia’s Kitchen, and the dome behind the Crystal Chalice. 

His website is www.livingearthstructures.​com

123_logo.jpgOur Wine and Beer sponsor!!

123 Bolinas is celebrating their one year anniversary with some very special events -

 

and join them on Facebook and 
 
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Good Earth Natural Foods

good_earth.gifGood Earth Natural Foods in beautiful downtown Fairfax since 1969 has been continually offering our local community the finest organic foods we can procure. You won't find us listed on the New York Stock Exchange, nor are we going to open a store in neighborhoods all over the Planet.

We simply want to sell our customers foods grown and processed using the radical but ancient concept, care. Often care takes a back seat to the pursuit of the almighty dollar.

We feel that this is wrong and shortsighted. We offer foods grown and prepared using a minimum of processing and no chemical pesticides or food additives. If we cannot meet this ideal with a certain food item, we get as close as we can and make as much noise as we can to change it for the better. We always endeavor to remember that food contains spirit.